Andes Mints Cookies are soft and chewy cookies that are studded with Andes Crème de Menthe Baking Chips and dipped in dark chocolate for an extra decadent treat!
You can make the cookie dough and chill it in the refrigerator for up to 3 days or freeze unbaked cookie dough balls for up to 3 months. Bake as directed below, except add an additional 1-2 minutes to the baking time.
Baked cookies can be stored in the freezer, separated by parchment paper, for up to 3 months in a large zip top bag or an air-tight container.
Keywords: Christmas Cookies, St. Patrick’s Day, Cookie Box, Cookies